Jan. 15th, 2017

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I cooked four nights in a row this week and ate leftovers the fifth night!  I don't think that has ever happened before, and may never happen again. The stars aligned with work being relatively quiet and Hubby out at rehearsals every night, so I took the time to use up supplies on the shelves and satisfy some cravings for dishes I can't delivered!  

Monday - Hormel Chili with onions, franks and melted cheese on top 

Tuesday - Dinty Moore's Beef stew with garlic, onions and fresh mushrooms over egg noodles

Wednesday - Annie's spiral macaroni with parmesan cheese and diced ham, with a side of buttered sweet peas 

Thursday - I turned on the oven!  Betty Crocker scalloped potatoes with diced ham and a green bean casserole 

Friday - Leftovers from Thursday

Here's hoping that writing it down here will give me a head start if I decide to cook again! 

If you have an easy dinner favorite for me to try, please point me to a recipe URL or jot down the details.  Thanks!  

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