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Cooking at home
I cooked four nights in a row this week and ate leftovers the fifth night! I don't think that has ever happened before, and may never happen again. The stars aligned with work being relatively quiet and Hubby out at rehearsals every night, so I took the time to use up supplies on the shelves and satisfy some cravings for dishes I can't delivered!
Monday - Hormel Chili with onions, franks and melted cheese on top
Tuesday - Dinty Moore's Beef stew with garlic, onions and fresh mushrooms over egg noodles
Wednesday - Annie's spiral macaroni with parmesan cheese and diced ham, with a side of buttered sweet peas
Thursday - I turned on the oven! Betty Crocker scalloped potatoes with diced ham and a green bean casserole
Friday - Leftovers from Thursday
Here's hoping that writing it down here will give me a head start if I decide to cook again!
If you have an easy dinner favorite for me to try, please point me to a recipe URL or jot down the details. Thanks!
Monday - Hormel Chili with onions, franks and melted cheese on top
Tuesday - Dinty Moore's Beef stew with garlic, onions and fresh mushrooms over egg noodles
Wednesday - Annie's spiral macaroni with parmesan cheese and diced ham, with a side of buttered sweet peas
Thursday - I turned on the oven! Betty Crocker scalloped potatoes with diced ham and a green bean casserole
Friday - Leftovers from Thursday
Here's hoping that writing it down here will give me a head start if I decide to cook again!
If you have an easy dinner favorite for me to try, please point me to a recipe URL or jot down the details. Thanks!